Carol's rolls

Ingredients:

2 eggs
1/2 C oil
1/2 C sugar
2 1/2 C hot water
5 C flour
2/3 C powdered milk
2T rapid rise yeast
1 1/8 C flour
2 t salt


Instructions:

1.  Combine eggs, oil, sugar and hot water.  Whisk together until foamy.
2.  Add flour, powdered milk, and yeast.  Mix for 5 minutes.
3.  Add remaining flour and salt.  Add flour a little at a time until not too sticky, but still sticky.
4.  Put into a greased bowl and cover with a towel.  Let rise until double in size.
5.  Grease glass baking dish or jelly roll pans.  Shape into round balls.
6.  Let rise for 1 hour.
7.  Bake at 350 degrees for 20 min.